The Nicolaysen Art Museum Dinner and Auction Gala

Uncategorized | August 27, 2010

The Nicolaysen Art Museum

presents

25th Annual Dinner and Auction Gala

ART MATTERS

Friday, September 10, 2010 at 6 p.m.

at the Nicolaysen Art Museum

Tickets: $150 Members or $175 Non Members

Master of Ceremonies: Brian Scott

Black Tie Optional

Cuisine by Chef Bernard of Armor’s Menu

Hors D’oeuvres

Savory cheesecakes baked in delicate,flaky phyloo cups

Fresh mozzarella balls, basil and roasted red pepper skewers

Salty and sweet bacon knots

Assorted fresh cheese and relish display

Salad

Tuscan cranberry almond salad

Main Course

Succulent filet mignon with a balsamic & red onion

reduction sauce

Crisp haricots verts with jicama and peppers

Roasted baby fingerling potatoes

Dessert

Creamy layered chocolate trifle

400 E. Collins

Casper, WY 82601

(307) 235-5247

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Wyoming Arts Council

The Nicolaysen Art Museum Dinner and Auction Gala

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